Cookies!

I love a cookie. Soft and chewy in the middle but with that small crunch when you first break it open.

I have two go to receipes for cookies that I use a lot.

My slightly older receipe is so customisable. I have changed it so there is no cocoa in the receipe for white chocolate and lemon or raspberry cookies. I have swapped the dark chocolate chips for milk chocolate with caramel or orange flavouring. I have even taken out the chocolate chips all together, in favour of dipping half of the cookie into melted chocolate to change things up. The receipe is so versitile and one that is tried and tested by a lot of people…I even made some cookies for my wedding day (baking is a destresser for me).

The other cookie receipe I use, is not one I have customised as it is, for me at least, perfect in every way…it also helped win me an office baking competition. It is a perfect autumn receipe, with cinnamon, nutmeg and tumeric in it that give it that warm autumnal feeling. It’s very good with a nice cup of tea, and they are moorish.

I will be attempting the Stardew Valley cookie receipe so check back to see my opinion on that.

I will share copies of the different receipes if people would like them.

Enjoy!

JAS